I think I’ve seen chorizo poutine as an option the one time I visited Canada, in Niagara falls I believe it was. But I only had time to try the classic, and also I can’t remember if it was Mexican style chorizo or Spanish style chorizo or something else
Add some Mexican pork sausage to that poutine and I’m in.
Bro you can add whatever you want to poutine and it will be good. It’s damn near impossible to ruin that dish.
I think I’ve seen chorizo poutine as an option the one time I visited Canada, in Niagara falls I believe it was. But I only had time to try the classic, and also I can’t remember if it was Mexican style chorizo or Spanish style chorizo or something else