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minus-squareloaExMachina@sh.itjust.workslinkfedilinkEnglisharrow-up47·edit-219 days agoSometimes, when a fruit or seed isn’t toxic enough for our taste, we make it liquid then make it ferment or age until some of its sugar turns into the deliciously neurotoxic ethanol.
minus-squareHammocks4All@lemmy.mllinkfedilinkEnglisharrow-up15·19 days ago“Hmm tastes good but could taste a bit closer to death.”
Sometimes, when a fruit or seed isn’t toxic enough for our taste, we make it liquid then make it ferment or age until some of its sugar turns into the deliciously neurotoxic ethanol.
“Hmm tastes good but could taste a bit closer to death.”