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minus-squareAnIndefiniteArticle@sh.itjust.workslinkfedilinkEnglisharrow-up24·1 month agoFor best flavor, gently tenderize your long pork against a table to get the juices flowing before cutting off another ham steak.
For best flavor, gently tenderize your long pork against a table to get the juices flowing before cutting off another ham steak.