ylai@lemmy.ml to Food and Cooking@beehaw.orgEnglish · 11 months agoHow cinnamon, nutmeg and ginger became the scents of winter holidays, far from their tropical originstheconversation.comexternal-linkmessage-square5fedilinkarrow-up130arrow-down10cross-posted to: [email protected]
arrow-up130arrow-down1external-linkHow cinnamon, nutmeg and ginger became the scents of winter holidays, far from their tropical originstheconversation.comylai@lemmy.ml to Food and Cooking@beehaw.orgEnglish · 11 months agomessage-square5fedilinkcross-posted to: [email protected]
minus-squarePulptastic@midwest.sociallinkfedilinkEnglisharrow-up2·11 months agoThe one paragraph on “what makes spices warm” seems to be the only relevant part.
The one paragraph on “what makes spices warm” seems to be the only relevant part.